6-8 granny smith apples (Depending on how large you want the pie to be)

1/2 cup of flour

1/2 cup of sugar

1 teaspoon of lemon juice

1/2 teaspoon cinnamon- to taste more if you would like

3 tablespoons of butter

Pie Crust

Preheat oven 425 degrees 

Spoon in filling in pie crust

Put top on, add 2 or 3 slices into top of crust, and crimp edges. 

Set on baking sheet for 10 minutes

Reduce heat to 350 degrees for another 35-40 minutes until crust is golden brown.

Enjoy!